A classic gift choice, straight from the farm!
This gift set is the definition of classic, from the Stainless Steel popcorn popper to the all-natural,charcoal stained bamboo bowl and everything in between.
This gift set comes stylishly wrapped in decorative cello and topped with a black raffia bow. There is just something about a classic design on cello that makes an elegant gift for any occasion!
Gift Set Includes:
* The Stainless Steel, Sweet & Easy Popcorn Snack Machine
This popper lets you make perfect popcorn and combine it with candy, nuts, fruits, and spices for extra special treats. With the new direct drive stirring mechanism you can even roast your favorite nuts! The beautiful craftsmanship makes this a popper they will want to display year round.
* 1 - Charcoal Stained Bamboo Bowl
These bowls are meticulously crafted with 100% bamboo into a contemporary, but functional design. Cut-out handles in each end of the bowl make for easy carrying. The outside of the bowl is tastefully stained to add color, yet delicately enough that the natural grain is allowed to show through. Each bowl holds approximately 6 quarts of popcorn. Bowl measures 13"x10" and is 5" tall.
* 2 - 2lb Burlap Bag of Amish Country Big & Yellow Popping Corn
This is a classic popping corn that will pop into big, fluffy pieces of popcorn.
* 1 - 2lb Burlap Bag of Amish Country Tender & White Popping Corn
This is a true popcorn lover's dream popcorn. It pops into a small, tender hullless piece of popcorn.
* "On the Edge" Seasoning Collection
Featuring Ooh La La French Toast, Lip Smackin' Baby Back Ribs, Yes Ma'am Ketchup Please and Dough Ra Me Chocolate Chip Cookie Dough. These seasonings have been perfectly blended so that when you put it in your mouth you instantly recognize the flavor.
1/2 cup popping corn
1-2 Tablespoons popping oil
Place popping corn and popping oil in the popcorn popper. Pop the popcorn using medium to medium-high heat. Stir constantly until kernels have finished popping (about 3 minutes).
Remove from heat. Open the lid flap and pour popped corn into a serving bowl. Let stand a minute or two to maximize crispiness. Makes about 6 quarts.
Contributor: Wabash Valley Farms - Sweet & Easy Recipe Book