Bacon Flavored Whirley Popcorn

Recipe Ingredients:

Save bacon grease after frying regular pork bacon

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Cooking Instructions:

Use the clear bacon oil to make your Whirley Pop popcorn, as you would with any other oil. Always avoid high heat when cooking bacon.

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Notes:

Preparation Time: 5 minutes
Difficulty: Easy
Serving Suggestions: Popcorn is good with no additional butter or salt due to the mild flavor of the bacon.

Additional Comments:

After grease has cooled, pour grease into a small glass or cup lined with a coffee filter. This will remove crumbs of leftover bacon.

Store unused bacon grease in refrigerator for cooking or the next batch of popcorn...up to one week.

Get ready for a wonderful snack and the mild flavor of bacon in your popcorn.

Contributor: Jimmy Hackenberg