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Caramel Popcorn Balls

Recipe Ingredients:

1 lb. bag caramels
6 quarts popped popcorn

Cooking Instructions:

Melt caramels over low heat. When melted, slowly combine popcorn and caramel until well-mixed. Shape into popcorn balls.

Preparation Time: 30 minutes

Difficulty: Easy

Additional Comments:
Serves: 12

Calories per Serving: 300

Great snack!

Contributor: Karil A. Whetstone

Photo Credit:

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