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Cheery Cherry Popcorn

Recipe Ingredients:

2 1/2 quarts air-popped popcorn
Butter-flavored cooking spray (like PAM)
1 package cherry-flavored gelatin


Cooking Instructions:

Put popcorn into a very large bowl and spray lightly with butter-flavored oil. Sprinkle with gelatin. Put in 350 degree oven for 5 minutes. Gelatin will dissolve slightly and stick to the popcorn.



Notes:

Preparation Time: NA
Difficulty: Easy

Additional Comments:

Contributor: Wabash Valley Farms

Photo Credit: The Popcorn Board (www.popcorn.org)

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6323 N 150 E, Monon
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