Hot popped popcorn*
Nuts (peanuts, almonds, etc.)
Dried fruit (raisins, apricots, dates, etc.)
Carob pieces Cooking Instructions:
Set out a large bowl of popped popcorn; sprinkle with butter-flavored salt. Put bowls of any or all of the accompaniments around popcorn. Let each person fill a small bowl with popcorn and top with desired health snacks.
*In a 3-quart popper, use 1/3 cup kernels and 3 Tablespoons oil. In a 4-quart popper, use 1/2 cup kernels and 4 Tablespoons of oil. Notes:
Thanks so much! My husband and I enjoy our Whirley Pop so much, that when we learned his dad was getting remarried, we knew just what to get them for a wedding gift. I've never before been so ... read more