- Popcorn Poppers
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Dilly Lemon Munch
2 quarts popcorn popped in 1/4 cup of oil
2 Tablespoons shredded lemon peel
1 teaspoon dill weed
Optional: 1/2 teaspoon low-sodium salt
Toss popcorn with lemon peel and dill weed. Flavor enhances as popcorn stands.
Preparation Time: NA
Serves: Makes 2 quarts
Contributor: Wabash Valley Farms
Photo Credit: The Popcorn Board (www.popcorn.org)
Thanks so much! My husband and I enjoy our Whirley Pop so much, that when we learned his dad was getting remarried, we knew just what to get them for a wedding gift. I've never before been so ... read more
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