Put popping oil and popping corn in the popper. Fasten the lid securely. Begin stirring, using medium-high heat. Popping will begin in about 1 1/2 minutes. Continue stirring until popping almost stops. Remove from heat and pour in half of the M&Ms. Close lid and stir 5 cranks. Then add remaining M&Ms, close lid, and stir for an additional 5-10 cranks.
Pour into bowl, let cool, and serve. Store in airtight container. Notes: Difficulty: Easy
Contributor: Wabash Valley Farms - Sweet & Easy Recipe Book
Thanks so much! My husband and I enjoy our Whirley Pop so much, that when we learned his dad was getting remarried, we knew just what to get them for a wedding gift. I've never before been so ... read more