1 cup popped corn
1 cup chopped nuts
1 cup raisins
1 cup butterscotch chips Cooking Instructions:
Combine popped corn, nuts, and raisins in a bowl. Melt butterscotch chips, and stir into mixture. Drop mixture by tablespoonfuls onto cookie sheet. Cool. Makes 4 cups. Notes: Difficulty: Easy
Additional Comments:
Contributor: Wabash Valley Farms - Whirley-Pop Recipe Book
Thanks so much! My husband and I enjoy our Whirley Pop so much, that when we learned his dad was getting remarried, we knew just what to get them for a wedding gift. I've never before been so ... read more